by admin_foodimproviders | Nov 4, 2021 | News
With reinforced hygiene measures and a bit of inventiveness, farmers and short circuit structures continue to supply their usual customers, but also capture new consumers who are limited in their travels. A win-win choice that allows us to eat seasonal products while...
by admin_foodimproviders | Sep 25, 2021 | News
Authors: Local Action Group “Mariñas-Betanzos” and Fundación Juana de Vega. Offering our children quality food and balanced menus is a duty of society, and the school canteen service can become another educational space to convey values such as healthy eating, based...
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